How to make Green Chicken Chili easily at home?

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 Green Chicken Chili is a flavorful and comforting soup that is perfect for a cold winter evening. It is a Mexican-inspired dish that features tender chicken, spicy chilies, and fresh herbs. Here's how to make it at home:

Green Chicken Chili

Ingredients:

  • 2 tablespoons olive oil
  • 1 large onion, chopped
  • 4 cloves garlic, minced
  • 1 pound boneless, skinless chicken breasts, diced
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cans (4 oz each) diced green chilies
  • 4 cups chicken broth
  • 1 can (15 oz) white beans, drained and rinsed
  • 1/2 cup chopped fresh cilantro
  • 1/2 cup chopped fresh parsley
  • 1 lime, juiced
  • Optional toppings: shredded cheese, sour cream, diced avocado, tortilla chips

Instructions:

  1. Heat the olive oil in a large pot over medium heat. Add the onion and garlic and sauté for 3-4 minutes until softened.

  2. Add the diced chicken to the pot and cook for 5-7 minutes until browned on all sides.

  3. Add the cumin, chili powder, oregano, salt, and black pepper to the pot and stir to combine.

  4. Add the green chilies and chicken broth to the pot and bring to a simmer.

  5. Reduce the heat to low and add the white beans, cilantro, and parsley to the pot. Stir to combine.

  6. Simmer the soup for 15-20 minutes until the chicken is cooked through and the flavors have melded together.

  7. Stir in the lime juice and adjust the seasoning to taste.

  8. Ladle the soup into bowls and serve with your favorite toppings.

Tips:

  • If you prefer a spicier soup, you can use hotter green chilies or add some diced jalapeño peppers.
  • You can also use shredded cooked chicken or leftover rotisserie chicken instead of diced chicken breasts.
  • For a vegetarian version, you can omit the chicken and use vegetable broth instead of chicken broth.
  • This soup can be stored in the refrigerator for up to 3 days or frozen for up to 3 months.
  • You can also make a big batch and freeze the leftovers for an easy and delicious meal later on.

In conclusion, Green Chicken Chili is a delicious and comforting soup that is perfect for any occasion. With its flavorful combination of chicken, spices, and fresh herbs, it is sure to warm you up on a cold winter evening. So, give it a try and enjoy a bowl of this tasty dish!

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