How to make Giant butter bean stew easily at home?

Giant butter bean stew is a warm and comforting dish that can be enjoyed all year round. The recipe is simple, yet packed with flavor and nutrition. The creamy butter beans, combined with the sweetness of tomatoes and the savory flavors of herbs and spices, make for a truly satisfying meal.

Ingredients:

• 2 cans of giant butter beans, drained and rinsed
• 1 onion, finely chopped
• 4 cloves of garlic, minced
• 2 carrots, peeled and diced
• 2 celery stalks, diced
• 1 red bell pepper, diced
• 1 can of chopped tomatoes
• 2 cups of vegetable stock
• 1 teaspoon of dried oregano
• 1 teaspoon of smoked paprika
• 1 bay leaf
• Salt and pepper to taste
• 2 tablespoons of olive oil
• Fresh parsley, chopped for garnish

Instructions:

1. Heat the olive oil in a large pot over medium heat. Add the onion and sauté until soft and translucent, about 5 minutes.

2. Add the garlic, carrots, celery, and bell pepper to the pot. Sauté for an additional 5 minutes or until the vegetables are slightly softened.

3. Add the chopped tomatoes, vegetable stock, oregano, smoked paprika, bay leaf, salt, and pepper to the pot. Stir to combine all the ingredients.

4. Bring the stew to a simmer and then reduce the heat to low. Cover and cook for 30-40 minutes, or until the vegetables are tender and the stew has thickened.

5. Add the drained and rinsed giant butter beans to the pot and stir to combine. Cook for an additional 5-10 minutes, or until the beans are heated through.

6. Serve the giant butter bean stew hot, garnished with fresh parsley and accompanied by some crusty bread or rice.

Tips:

• You can substitute the giant butter beans with any other type of beans, such as cannellini or navy beans.
• If you prefer a spicier stew, add some chopped jalapeño or red pepper flakes.
• Leftovers can be stored in an airtight container in the fridge for up to 3 days, or frozen for up to 3 months.

This giant butter bean stew is an easy and nutritious meal that can be prepared with minimal effort. The combination of beans and vegetables make for a satisfying and hearty dish, perfect for a cozy dinner at home. With its rich flavors and creamy texture, it's sure to become a favorite in your recipe repertoire.